- N.j. Zuidam - -
N.j. Zuidam - Encapsulation Technologies For Active Food Ingredients And Food Processing
Brand: N.j. Zuidam -
EAN:
9781489983497MPN: m0148998349x
Kategorie: Bücher & Zeitschriften
Brand : Springer, Binding : Taschenbuch, Edition : 2010, Label : Springer, Publisher : Springer, medium : Taschenbuch, numberOfPages : 412, publicationDate : 2014-11-30, releaseDate : 2014-11-30, publishers : N.J. Zuidam, Viktor Nedovic, ISBN : 148998349X
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